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Crodino is sparkling, refreshing and bittersweet, owing its flavour to a unique infusion of herbs, spices, woods and roots.
Serving suggestion: Serve over ice and garnish with a slice of orange.
Crodino is a non-alcoholic aperitivo from Italy and has been part of the Campari family since 1995. Crodino takes its name from Crodo, a small municipality in the North of Italy, where the drink has been produced for over 50 years. To get the best from a classic Crodino aperitivo, enjoy chilled Crodino over ice in a long-stemmed wine glass. Garnish with a slice of fresh orange and serve alongside small Italian plates.