Nudging Pubs 2016

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We wanted to answer the question “How can we encourage pubs and bars to be more welcoming to customers who want to drink less alcohol or none at all?”

This is the evaluation report of a pilot research project undertaken by Club Soda, in partnership with Alcohol Concern, from May 2015 to January 2016. The project was funded by Hackney Council’s Healthier Hackney Fund with additional resources from Club Soda. This evaluation report has our key findings, conclusions, and recommendations.

This report is free to view here or you can download a copy here for free.

Category:

We wanted to answer the question “How can we encourage pubs and bars to be more welcoming to customers who want to drink less alcohol or none at all?”

This is the evaluation report of a pilot research project undertaken by Club Soda, in partnership with Alcohol Concern, from May 2015 to January 2016. The project was funded by Hackney Council’s Healthier Hackney Fund with additional resources from Club Soda. This evaluation report has our key findings, conclusions, and recommendations.

This report is free to view here or you can download a copy here for free.

Details:

Date: March 2016

Funder:  The project was funded by Hackney Council’s Healthier Hackney Fund with additional resources from Club Soda.